Case ready/Food service

Case ready/Food service

The trend towards case ready/food service products is growing fast.

In order to keep pace with retailer and consumer demand for these types of products, processors seek to streamline production methods, automate processes and add value at every stage of the meat processing chain.

Case-ready Coated Products Line

Solution

Case-ready Coated Products Line

A flexible line set up for deboning and trimming meat, portioning and flattening, then battering and breading before packing into trays.

Marinated Product Line

Solution

Marinated Product Line

Fully utilize and increase the value of different meat cuts and at the same time meet consumer demand for new, exciting flavors and...

Whole Muscle Steak Lines

Solution

Whole Muscle Steak Lines

A flexible line set up for portioning and packing fresh boneless meat into fixed weight packs.

Checkweighing

Previous process

Checkweighing

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