Deboning and trimming poultry meat

Skinning, deboning and inspection

Creating safe and versatile high yield end products

Skinning, deboning and inspection is all about high yields, high quality and safe end products.

To that, we add limitless versatility in the end products possible and the processing of valuable by-products. Thanks to technical and technological refinements the number of end product options has become ever larger, the number of manual operations fewer and the product handling more sophisticated. As a result, the processing yield and product safety has not ceased to increase.


Get in touch

Our dedicated team is here to help and answer any questions you might have.

We look forward to hearing from you, and we will do our very best to get back to you as soon as possible.

Login to get full access

Enter password to continue

Wrong password