LION Bacon

Your specialist for bacon and more

  • Visually attractive fanning of the bacon (smoked, salted pork belly)
  • Continuously shingling and grouping (EB)
  • Product holder is available single- or double-row, is optimally suited for bacon/pork belly applications (thin and wide)


Whether frozen, raw, cooked or smoked, with rind or without — this machine sets the bar when it comes to slicing bacon. Thanks to the fact that it was designed specifically for bacon, even two stacked products can be loaded into the spacious chamber and still be sliced with precision.

Precise cutting results and evenly thick slices: the Dynamic Feeding System (DVS) is standard. It allows synchronised slicing despite a continuous product feed. Without DVS wedge slices can be the result.

Residual product optimization ensures that the sliced product is cut into evenly thick slices to the residual piece, which remains as a complete slice.


  LION FB bacon  LION EB bacon 
Max. cut-off length (mm/inch) 0.5–70; 1 /50"–24/5" 0.5–250; 1 /50"–94/5"
Max. cuts per minute 300 300
Cross-section of product w x h (mm/inch) 270 x 108; 103/5" x 43/10" 270 x 108; 103/5" x 43/10"
Max. infeed length (mm/inch) 620; 242/5" 620; 242/5"
Housing dimensions (mm/inch)    
Length / Width / Height (mm/inch) 2,690 / 1,150 / 1,550; 106" / 451 /2" / 61" 2,690 / 1,150 / 1,550; 106" / 451 /2"/ 61"
Connecting load (kW) 3.3 3.4
Weight (kg/lb) 409; 902 409; 902
Product specific accessoires on request on request


Marel offers a range of service solutions to prevent failures, maximize performance or in case of unexpected breakdowns remote or onsite assistance.

Marel has offices in 30 countries across all regions, and a global network of highly skilled professionals that provide remote as well as onsite service support. We provide quality spare parts and customized service agreements for our customers to ensure optimal performance of Marel equipment.

Get in touch

Our dedicated team is here to help and answer any questions you might have.

We look forward to hearing from you, and we will do our very best to get back to you as soon as possible.

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