The Townsend 2800 Peeler accurately removes the inedible cellulose casing from your cooked and chilled sausages without damaging the sausage itself.
The high capacity sausage peeler can handle a wide variety of products, including very small sausages.
The successful high capacity machine has been designed according to market requirements. The use of robust, durable materials leads to superb, trouble-free performance over a longer time with a lower COO. The design offers easy access for cleaning and maintenance. Instead of bolts, C-clips on the steam tube attachment make cleaning easier and quicker.
Electro-polished parts reduce the ability for bacteria to hide. At the same time, the material provides increased corrosion resistance.
As it is easier to adjust settings for production, operator satisfaction is also higher. The Townsend Peeler 2800 has a very low cost of ownership and an attractive ROI.
- Removes inedible cellulose casings
- Reduced maintenance costs
- Easy sanitation and maintenance
- Robust, durable construction and long-life-parts for prolonged production
- Easy adjustments of settings
- Reduced operating costs